Some of our services are closed or have different hours over the Christmas and New Year period.

Frog Hollow Reserve is suitable for picnics and social gatherings like children's parties. The reserve is an open space with large trees and walking and cycling trails.

For more information about this venue, visit our Frog Hollow Reserve page.

Before you book
You can book a grass area in the park for your exclusive use.

We require at least 5 full business days notice.

You can apply to bring:
– up to 10 chairs and 2 tables

You cannot bring a marquee, arbour or other shade structure.

Visit our Before you book an outdoor space page for more information.

Public facilities

  • Barbecues
  • Drinking fountains
  • Parking
  • Playground
  • Toilets including an accessible toilet.

Public facilities are free for all park visitors to use. They are not included as part of a booking.

Capacity

200 people

Parking and transport

There is parking off Culliton Road. Willison train station is a 2-minute walk away.

Booking times

7 days including public holidays.

April to October: 8 am to 6 pm.

November to March: 8 am to 8:30 pm.

Accessibility

A wheelchair-accessible barbecue is located at the reserve. 

 

View all bookable spaces

Booking information

Booking fees

SpaceFee
Alexandra Gardens, Canterbury Gardens, Surrey Gardens$164.50 per hour (includes exclusive use of the rotunda)
Central Gardens and Maranoa Botanic Gardens$164.50 per hour 
All other parks and gardens$164.50 per 4-hour block
Event bondminimum $200

Terms and conditions

Please read our terms and conditions of hire before booking. 

See Before you book an outdoor space for more information about: 

  • general booking information
  • fees and bonds
  • marquees and other temporary structures. 

If a vendor is supplying any equipment, they need to provide public liability insurance.

Visit our Weddings in our gardens page for information about wedding bookings.

Contact us

If you have any difficulties using our online booking portal, please contact us on (03) 9278 4444 or email [email protected].


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